Bilbao Authentic Food Tour with 9 Pintxos and Local Drinks
Bilbao, Spain
+12
Tour Details
Description
Bilbao bold architecture, riverside charm and a vibrant food scene. What more could you ask for?! Imagine a city where industrial heritage meets cutting-edge design, set along the Nervión River, lively yet authentic, and full of Basque character. Bilbao is renowned across Spain for its innovative cuisine and talented chefs, who blend tradition with modern techniques, and for its pintxos culture — a creative take on tapas from the Basque Country, served in individual portions and displayed along the bar for you to choose as they’re freshly prepared. If you’re passionate about gastronomic experiences with a contemporary twist, Bilbao will not disappoint.
Tour duration: 3h 30m- chocolate-coated palmier
- Anchovy and avocado pintxo
- Water
- Aged beef gratinated with cheddar cheese
- Natural cider
- Txakoli - very dry Basque white wine
- Pulled beef with gravy, onion, and aioli on brioche pintxo
- Iberian ham mousse
- Idiazabal cheese croquette
- Rioja red wine
- Our Secret Dish!
- Baked spider crab with a creamy topping.
- Talo with Txistorra – corn flatbread with spicy Basque sausage.